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Sunday, June 12, 2011


We had a brunch after Adelaide's baptism. So, I thought I'd make some muffins. I baked three kinds; blueberry, poppy seed and cheese. This recipe is really easy and really yummy, but I would suggest not baking them too far in advance. I made these Friday night because I had so much to do on Saturday, but they got a little dry. Also, mini muffins work out great for a buffet style brunch. I'll post a tutorial for the cards I made as well.

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